Our Menu

Crispy Milanese risotto croquettes.

Slices of bread with grilled mozzarella, topped with fresh tomatoes, basil, garlic, olive oil and balsamic vinegar.

Uncooked thinly sliced tenderloin drizzled with olive oil and mayo basil, topped with arugula, mushrooms and parmesan cheese.

Crispy mix of fried calamari and zucchini. (Only zucchini upon request).

Fresh mozzarella cheese with a creamy curd filling, topped with a fig balsamic reduction and toasted almonds.

Oven baked meatballs topped with pomodoro sauce and melted mozzarella.

Grilled eggplants infused on a garlic and herbs virgin olive oil.

Cold meats, kalamata olives and cheeses.

Homemade traditional Italian soup with vegetables, beans, and pasta.

Classic Italian soup with beans, pasta and pancetta.

Fresh slices of tomatoes and fresh mozzarella drizzled with our house pesto sauce.

Arugula, pears, feta cheese drizzled with a balsamic mayo.

Classic Caesar salad | Add Chicken +$8.00 | Shrimp or Salmon +$12.00 | Anchovies +$1.00

Authentic family homemade tomato sauce.

Fresh seafood (Shrimp, calamari, scallops and mussels) in a rich tomato sauce. A family recipe. Spicy.

Crispy pancetta in a creamy white sauce.

Sauteed pasta with black pepper, parmesan cheese and olive oil.

Our family signature ground beef tomato-based sauce.

Rich blend of fresh basil, olive oil, and nuts for a truly splendid flavor.

A rich mix of anchovies and garlic in an olive oil base.

Spicy pomodoro sauce with black olives, anchovies, and capers. Spicy.

Wine-based sauce sauteed with sweet peas, onions and pancetta.

White wine sauteed pasta with zucchini, portobello mushrooms, sweet peppers and asparagus.

Traditional homemade lasagna with our signature family ground beef tomato-based sauce.

Potato pasta with Bologna or Pesto Sauce.

Classic Italian pasta stuffed with veal filling, in a buttery sage sauce.

Classic Italian pasta stuffed with four Italian cheeses, in a pink vodka sauce.

Crispy breaded eggplant layered with mozzarella cheese and Pomodoro sauce.

Mozzarella cheese pizza with fresh tomato sauce • Add Toppings: Pepperoni +$1.50 | Ham +$1.50 | Bacon +$1.50 | Italian Sausage +$1.50 | Extra Mozzarella +$1.50 | Black Olives +$1.00 | Onions +$1.00 | Peppers +$1.00 | Tomatoes +$1.00 | Mushrooms +$1.50 | Basil +$1.00 | Garlic +$1.00

Mozzarella cheese, diced tomatoes, drizzled with our delicious pesto oil, on a light tomato sauce.

Mozzarella cheese, parma ham and fresh arugula, on a light tomato sauce.

Creamy Arborio rice with shrimps.

Creamy Arborio rice with onions and white wine.

Creamy Arborio rice with portobello mushrooms.

Creamy Marsala wine sauce sauteed with fresh portobello mushrooms.

Creamy Marsala wine sauce sauteed with fresh portobello mushrooms.

Italian classic parmesan chicken.

Italian classic parmesan veal.

Sauteed chicken on a lemon-wine sauce topped with capers.

Sauteed veal on a lemon-wine sauce topped with capers.

Grilled pork chop in a balsamic reduction.

Fresh mahi-mahi fillet in a lemon-wine based white.

Fresh salmon fillet in a butter reduction with dill.

8 oz. tenderloin medallion topped with a creamy gorgonzola sauce.

Oven baked bass filet over a bed of steamed veggies.

Oven baked diced potatoes with rosemary and garlic.

Creamy mashed potatoes.

Mix of grilled zucchini, tomatoes, sweet peppers and Portobello mushrooms.

Grilled asparagus.

Italian traditional dessert of ladyfingers infused with espresso coffee and a cream of mascarpone cheese.

Creamy homemade cheesecake topped with a fresh mix of berries marmalade.

Four layers of extra moisturized chocolate cake filled with dulce de leche and covered with sweet chocolate | With Gelato $9.00

Sweet creamy ricotta cheese dip with chocolate chips, served with crunchy pastry dough.

Vanilla gelato scoop "drowned" with a shot of hot espresso.

Homemade creamy Italian ice cream. Fresh flavors