Our Menu
Gluten Free (GF) | Vegetarian (V) | *Consuming raw or undercooked meat, eggs, poultry or seafood increases your risk of foodborne illness, especially if you have a certain medical conditions. Please advise if you have any food allergy | Drink responsibly | Prices subject to change. Split Plate Fee +$3.00 | 20% gratuity will be added to parties of 6 and up.
Antipasti
Arancini Mia
$12.00
Crispy Milanese risotto croquettes.
Bruschetta
$12.00
Slices of bread with grilled mozzarella, topped with fresh tomatoes, basil, garlic, olive oil and balsamic vinegar.
Carpaccio di Manzo* (GF)
MP
Uncooked thinly sliced tenderloin drizzled with olive oil and mayo basil, topped with arugula, mushrooms and parmesan cheese.
Zucchini e Calamari Fritti
$16.00
Crispy mix of fried calamari and zucchini. (Only zucchini upon request).
Burrata (GF)
$14.00
Fresh mozzarella cheese with a creamy curd filling, topped with a fig balsamic reduction and toasted almonds.
Baked Meatballs
$13.00
Oven baked meatballs topped with pomodoro sauce and melted mozzarella.
Melanzzane
$10.00
Grilled eggplants infused on a garlic and herbs virgin olive oil.
Antipasto Tray
$24.00
Cold meats, kalamata olives and cheeses.
Zuppe e Insalate
Minestrone Soup (V)
$5.00/Small
$10.00/Large
Homemade traditional Italian soup with vegetables, beans, and pasta.
Pasta e Fagioli
$5.00/Small
$10.00/Large
Classic Italian soup with beans, pasta and pancetta.
Caprese (GF)
$14.00
Fresh slices of tomatoes and fresh mozzarella drizzled with our house pesto sauce.
Vittoria (GF)
$6.50/Small
$13.00/Large
Arugula, pears, feta cheese drizzled with a balsamic mayo.
Cesare Classica
$11.00
Classic Caesar salad | Add Chicken +$8.00 | Shrimp or Salmon +$12.00 | Anchovies +$1.00
House Side Salad
$5.00
Caesar Classic Side Salad
$5.00
Pasta
All our pastas are cooked al dente. Your choice from Spaghetti, Linguini, Angel Hair, Fettuccine, Bowtie, Penne or Rigatoni. Gluten-free pastas: Spaghetti & Penne +$1.00
Pomodoro (V)
$19.00
Authentic family homemade tomato sauce.
Marinara
$25.00
Fresh seafood (Shrimp, calamari, scallops and mussels) in a rich tomato sauce. A family recipe. Spicy.
Carbonara
$21.00
Crispy pancetta in a creamy white sauce.
Cacio e Pepe
$18.00
Sauteed pasta with black pepper, parmesan cheese and olive oil.
Bologna
$21.00
Our family signature ground beef tomato-based sauce.
Pesto
$20.00
Rich blend of fresh basil, olive oil, and nuts for a truly splendid flavor.
Aglio Olio e Acciughe
$20.00
A rich mix of anchovies and garlic in an olive oil base.
Puttanesca
$21.00
Spicy pomodoro sauce with black olives, anchovies, and capers. Spicy.
Brunello
$22.00
Wine-based sauce sauteed with sweet peas, onions and pancetta.
Campigna (V)
$20.00
White wine sauteed pasta with zucchini, portobello mushrooms, sweet peppers and asparagus.
Lasagna
$22.00
Traditional homemade lasagna with our signature family ground beef tomato-based sauce.
Gnocchi
$21.00
Potato pasta with Bologna or Pesto Sauce.
Tortelloni di Manzo
$22.00
Classic Italian pasta stuffed with veal filling, in a buttery sage sauce.
Ravioli Quattro Formaggi
$22.00
Classic Italian pasta stuffed with four Italian cheeses, in a pink vodka sauce.
Eggplant Parmigiana
$21.00
Crispy breaded eggplant layered with mozzarella cheese and Pomodoro sauce.
Pizza
Homemade Italian style thin crust pizza.
Mia Pizza
$13.00
Mozzarella cheese pizza with fresh tomato sauce • Add Toppings: Pepperoni +$1.50 | Ham +$1.50 | Bacon +$1.50 | Italian Sausage +$1.50 | Extra Mozzarella +$1.50 | Black Olives +$1.00 | Onions +$1.00 | Peppers +$1.00 | Tomatoes +$1.00 | Mushrooms +$1.50 | Basil +$1.00 | Garlic +$1.00
Caprese
$16.00
Mozzarella cheese, diced tomatoes, drizzled with our delicious pesto oil, on a light tomato sauce.
Prosciutto Crudo e Arugula
$18.00
Mozzarella cheese, parma ham and fresh arugula, on a light tomato sauce.
Risotto
Please allow up to 45 minutes.
Gamberi
$26.00
Creamy Arborio rice with shrimps.
Milanese
$21.00
Creamy Arborio rice with onions and white wine.
Funghi
$24.00
Creamy Arborio rice with portobello mushrooms.
Secondi
Chicken Marsala
$23.00
Creamy Marsala wine sauce sauteed with fresh portobello mushrooms.
Veal Marsala
$27.00
Creamy Marsala wine sauce sauteed with fresh portobello mushrooms.
Chicken Parmigiana
$23.00
Italian classic parmesan chicken.
Veal Parmigiana
$27.00
Italian classic parmesan veal.
Chicken Piccata
$23.00
Sauteed chicken on a lemon-wine sauce topped with capers.
Veal Piccata
$27.00
Sauteed veal on a lemon-wine sauce topped with capers.
Cotoletta di Maiale alla Griglia (GF)
$21.00
Grilled pork chop in a balsamic reduction.
Pesce al Limone* (GF)
$24.00
Fresh mahi-mahi fillet in a lemon-wine based white.
Salmone al Burro con Aneto* (GF)
$28.00
Fresh salmon fillet in a butter reduction with dill.
Filetto alla Gorgonzola* (GF)
MP
8 oz. tenderloin medallion topped with a creamy gorgonzola sauce.
Cartoccio* (GF)
MP
Oven baked bass filet over a bed of steamed veggies.
Contorni - Sides
Choose 2 for your selection of Secondi. Except for Cartoccio | Substitute your 2 contorni for pasta (Al Burro or Pomodoro Sauce).
Patate Arroso
Oven baked diced potatoes with rosemary and garlic.
Pure
Creamy mashed potatoes.
Verdure alla Griglia
Mix of grilled zucchini, tomatoes, sweet peppers and Portobello mushrooms.
Asparagi alla Griglia
Grilled asparagus.
Dolci
Tiramisu
$7.00
Italian traditional dessert of ladyfingers infused with espresso coffee and a cream of mascarpone cheese.
Cheesecake Frutti di Bosco
$7.00
Creamy homemade cheesecake topped with a fresh mix of berries marmalade.
Torta di Cioccolato
$7.00/+
Four layers of extra moisturized chocolate cake filled with dulce de leche and covered with sweet chocolate | With Gelato $9.00
Cannoli Dip
$8.00
Sweet creamy ricotta cheese dip with chocolate chips, served with crunchy pastry dough.
Affogato
$7.00
Vanilla gelato scoop "drowned" with a shot of hot espresso.
Gelato
$3.50
$7.00
Homemade creamy Italian ice cream. Fresh flavors